Château Pape Clément: the embodiment of fine French wine, history, culture and gastronomy
Category: Restaurants | Gastronomy
HOW TO ORGANISE TRAVEL THAT DOESN’T LEAVE A BITTER AFTERTASTE!
In this feature, Evelyne Gaudin unveils the secrets to successful planning in the field of wine & gastronomy tourism.
Read More "HOW TO ORGANISE TRAVEL THAT DOESN’T LEAVE A BITTER AFTERTASTE!"
GASTRONOMY BRINGS TRAVELLERS INTO CLOSER CONTACT WITH LOCAL TRADITIONS AND CULTURE
According to the UNWTO, over 88% of destinations consider gastronomy a strategic element in defining their image and brand, and the World Food Travel Association estimates that gastronomy tourism generates …
Read More "GASTRONOMY BRINGS TRAVELLERS INTO CLOSER CONTACT WITH LOCAL TRADITIONS AND CULTURE"
UNWTO LISTS BEST PRACTICES IN GASTRONOMY TOURISM
The UNWTO has just released its 2nd Report on Gastronomy Tourism, focusing on sustainability and gastronomy.
Read More "UNWTO LISTS BEST PRACTICES IN GASTRONOMY TOURISM"
THE ARTISTE’S VIEWPOINT
What do artist Paul Cezanne and actor Christophe Lambert have in common?
Gastronomy
French gastronomy remains a «flagship» of global cuisine; a benchmark of excellence and rigor.
“Art de Vivre” Provence-Style
Pride... In Provence, it’s de nitely not a sin... and with good reason: surrounded by the Mediterranean Sea, the Alps and the Rhône, Provence is a region full of sunshine, …
